Nutrients in Cereals ready-to-eat, QUAKER, MOTHER'S GRAHAM BUMPERS

Breakfast Cereals

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Amount of nutrients in 100 g (grams) of Cereals ready-to-eat, QUAKER, MOTHER'S GRAHAM BUMPERS.

NutrientAmount and UnitPercentage
Water 2.5 g 2.5%
Energy (calorie) 379 kcal
Energy (joule) 1587 kJ
Protein 4.55 g 4.55%
Total lipid (fat) 1.45 g 1.45%
Ash 2.61 g 2.61%
Carbohydrate, by difference 88.89 g 88.89%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 44.33 g 44.33%
Calcium, Ca 18 mg 0.02%
Iron, Fe 1.87 mg
Magnesium, Mg 57 mg 0.06%
Phosphorus, P 156 mg 0.16%
Potassium, K 199 mg 0.20%
Sodium, Na 758 mg 0.76%
Zinc, Zn 1.04 mg
Vitamin C, total ascorbic acid 0.3 mg
Thiamin 0.16 mg
Riboflavin 0.05 mg
Niacin 1.12 mg
Vitamin B-6 0.06 mg
Folate, total 15 µg
Folic acid 0 µg
Folate, food 15 µg
Folate, DFE 15 µg
Vitamin B-12 0 µg
Vitamin A, RAE 8 µg
Retinol 0 µg
Vitamin A, IU 162 IU
Vitamin E (alpha-tocopherol) 2.51 mg
Fatty acids, total saturated 0.28 g 0.28%
Fatty acids, total monounsaturated 0.33 g 0.33%
Fatty acids, total polyunsaturated 0.69 g 0.69%
Fatty acids, total trans 0 g
Cholesterol 0 mg